Hold the Cream: 5 Vegan Substitutes That Are Just as Good

Heavy cream can elevate many dishes, but its high saturated fat and calorie content doesn’t exactly make it the healthiest option. And if you’re vegan or lactose intolerant, your meals may be lacking that distinct texture from the dairy product. Stop pining and get the creaminess back with these five vegan substitutes!

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Recipe of the Day: Orecchiette With Sausage Meatballs, Broccoli Rabe, and Garlic

You’ll love this recipe: With just five ingredients and 25 minutes, dinner is on the table. Broccoli rabe, often used in Italian dishes, is an excellent source of vitamins A, C, and K.

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Try This Recipe for Banana Quinoa Mini Muffins

I love a muffin with all sorts of texture, including the crunch of nuts and seeds and the chew of raisins and dried fruit. Taking a bite of a muffin and surprising my taste buds each time makes for a very enjoyable eating experience.

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3 Super-Nutritious Foods to Try From the Bulk Bins

I recently discovered how wonderful the bulk bins are at my local grocery store. They’re a great place to save money on your favorite foods, such as whole grains, dried fruits, and nuts, but it’s also an awesome place to try new foods.

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Healthier Ways to Bake Without Butter or Oil

Whether it’s to cut calories, explore new flavors, or just make due with available ingredients, recipe substitutions are an inevitable—and fun!—part of the cooking experience.

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5 Healthy Asparagus Recipes From Around the Web

The fresh asparagus shoots that are in season in April and May are really special. While we’d never say no to this spring veggie roasted with olive oil and sea salt, these fun recipes make the most out of asparagus’s short time as belle of the ball.

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Try These 5 Recipes for National Garlic Day

Happy National Garlic Day! This little bulb may be pungent, but don’t let strong-smelling breath deter you from its bounty of benefits (you can always freshen your breath with fennel).

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3 Peach Recipes for National Peach Cobbler Day

Tomorrow is National Peach Cobbler Day! More good news? It’s possible to use the natural sweetness of peaches to make desserts that are relatively low in calories, but taste just as decadent as Grandma’s recipe.

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Work Out or Fix a Meal? Survey Finds It’s One or the Other

Preparing meals can mean less time for exercise, according to a new study. Researchers analyzed U.S. Census data from more than 112,000 American adults and found that a 10-minute increase in meal preparation was associated with a lower likelihood of exercising for 10 more minutes.

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Recipe of the Day: Pan-Seared Scallops with Southwestern Rice Salad

Today’s recipe of the day is as colorful as it’s delicious. Grape tomatoes, corn, scallions, black beans, and brown rice add an abundance of color and flavor to this easy-to-make meal. If you like your food spicy, feel free to add hot sauce, cayenne, jalapenos, or chilies to this dish for an extra metabolism boost.

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